Flavour is an important sensory aspect of the overall acceptability of meat products. Whether we ...

This book sets out to provide a useful directory to writers, reviewers, and citizens interested i...

The text Modern Electrochemistry (authored by J. O'M. Bockris and A. K. N. Reddy and published by...

Philosophers have warned of the perils of a life spent without reflection, but what constitutes r...

In Robotic Exploration of the Solar System, Paolo Ulivi and David Harland provide a comprehensive...

Symmetry methods have long been recognized to be of great importance for the study of the differe...

1 Groups.- 2 Graphs.- 3 Chemical Compounds.- 4 Asymptotic Evaluation of the Number of Combination...

Applies the methods of modern quality to the testing of digital integrated circuits. Explains new...

Model Generation in Electronic Design covers a wide rangeof model applications and research. Th...

Over the past ten years, there has been growing interest in theprocess of strategic decision-ma...

The structural features responsible for the immunogenicity of certain parts of native protein mol...

Defects in Secretion of Cystic Fibrosis presents an overview on current research from leading exp...