The book provides a detailed overview of the beneficial roles of microbes and nanotechnology-base...

This book presents techniques that reflect the vast and varied experience of the authors. They ha...

This new volume, Biopolymers and Biomaterials, covers the science and application of biopolymers ...

This new volume covers a selection of important novel technological interventions in dairy scienc...

The new volume, State-of-the-Art Technologies in Food Science: Human Health, Emerging Issues, and...

Electrospinning of nanofibers has emerged as a specialized processing technique for the formation...

This title includes a number of Open Access chapters.

This book highlights many of the latest developments and trends in engineering chemistry research...

This title includes a number of Open Access chapters. Climate change is a significant threat to h...

This title includes a number of Open Access chapters.The focus of this book is on unique exposure...