The world's population is expected to reach the eight billion mark very soon. As a result, there ...

This volume provides protocols on food waste conversion through the use of novel food processing....

Selección de poemas del autor veleño Joaquín Lobato traducidos a cinco idiomas por profesorado de...

Green Chemistry and Biodiversity: Principles, Techniques, and Correlations reports on new approac...

Focusing on the crucial sustainability challenge of reducing food loss at the level of consumer s...

Chapter 1. Dryland Microorganisms: Ecology and biotechnological potential.- Chapter 2. BIODIVERSI...

The three volumes in this handbook highlight new research and current trends in food science and ...

This Handbook of Research in Food Science and Technology consists of three volumes focusing on fo...

Applied Food Science and Engineering with Industrial Applications highlights the latest advances ...

This handbook series consists of three volumes focusing on food technology and chemistry, food bi...

The volume looks at health-promoting properties in functional foods and beverages as well as nutr...

This volume provides up-to-date and detailed scientific information on recent developments and ne...